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Description:
[Turkey]
We offer High Quality and very competitive C&F offers. We are producing and exporting wheat flour based in Elazig/Turkey. With the most modern wheat cleaning and testing equipments for quality control, we export our wheat flour to worldwide.Our flours, produced in our modern factories, meets the needs for types such as bread,All our goods are being produced by ISO 9000:2000 rules.We hold production certificates and Goverment Standards Institute quality certificates that prove the physical, chemical, microbiological controls on the products and production conditions that are strictly checked by The Ministry of Agriculture and The Ministry of Health. These governmental organizations carry frequent controls on the entire process of production. OUR WHEAT FLOUR CONTENTS1.Protein 12,5 % min.2.Ash 0,55 % max.3.Moisture 14 % max.4.Falling number (hagburg) 300 sec.5.Wet Gluten 28 % min.6.Water Absorption (farrinograf) 55 %7.Acidity 0,1 % max.8.Flexibility 150 200 max.9.Energy 60 66,5 % max.Best wishes.
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